Save the Earth One Sip at a Time
Save the Earth One Sip at a Time with
Organic HelloCello Limoncello di Sonoma
(Sonoma, CA –April 14, 2010) — Celebrate Earth Day and toast Mother Nature with a fresh springtime cocktail made with HelloCello Limoncello di Sonoma. Handcrafted with local organic ingredients, this new beverage is the perfect way to enjoy [...]
Read the rest of this entryMore Cocktails
Limoncello Collins
Ingredients Per Cocktail:
3 parts Limoncello di Sonoma
2 part gin
3 lemon wedges (juiced)
club soda
Preparation:
Combine Limoncello di Sonoma, gin and lemon juice into an ice filled highball glass. Top with club soda.
Limoncello di Sonoma Margarita
Ingredients Per Cocktail:
1 parts Limoncello di Sonoma
2 parts tequila
3 lime wedges (juiced)
Preparation:
Shake Limoncello di Sonoma, tequila and the lime juice with ice. Pour into a lime [...]
Original Cocktails
Tradizionale
1. Keep your bottle of HELLO CELLO Limoncello di Sonoma in the freezer until ready to serve.
2. Then pour generously into a chilled aperitif glass. Sit on your front porch and sip away!
Limoncello di Sonoma Paradiso
Update the Screwdriver with sophisticated ingredients.
Ingredients Per Cocktail:
1-1/2 ounces orange vodka
1/2 ounce Limoncello di Sonoma
1/2 ounce Campari
1 ounce fresh orange juice
Preparation:
Add [...]
Valentines cocktail recipes
Limoncello Love.
This Valentines give a fresh creative cocktail crafted with Limoncello Love and local ingredients.
Sonoma Kiss
5 oz HelloCello Limoncello di Sonoma
5 oz raspberry sorbet
Gloria Ferrer Brut sparkling wine
Preparation: Combine Limoncello di Sonoma and sorbet in a bowl. Blend or mix well and return to freezer.
Serving. Fill martini glass with sparkling wine. Using a melon ball [...]
Recipes from Martini Madness
Lemon Meringue Pie: The Carneros Bistro (The Lodge at Sonoma)
Mixologist: Tony Tealdi,
2 parts Absolute Vanilla Vodka
1 part Limoncello di Sonoma
Squeeze for fresh lemon
Splash of simple syrup
Shake all ingredients and serve up.
Served with a house-made meringue cookie with black olive and lemon zest
Baci di Limon: Estate Restaurant
Mixologist: Gary Saperstein
2 parts Junipero Gin
1 part Limoncello di Sonoma
1/3 [...]