Save the Earth One Sip at a Time

Wednesday April 28th 2010

Save the Earth One Sip at a Time with
Organic HelloCello Limoncello di Sonoma

(Sonoma, CA –April 14, 2010)  — Celebrate Earth Day and toast Mother Nature with a fresh springtime cocktail made with HelloCello Limoncello di Sonoma.  Handcrafted with local organic ingredients, this new beverage is the perfect way to enjoy [...]

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More Cocktails

Monday February 22nd 2010

Limoncello Collins
Ingredients Per Cocktail:
3 parts Limoncello di Sonoma
2 part gin
3 lemon wedges (juiced)
club soda

Preparation:
Combine Limoncello di Sonoma, gin and lemon juice into an ice filled highball glass. Top with club soda.
Limoncello di Sonoma Margarita
Ingredients Per Cocktail:
1 parts Limoncello di Sonoma
2 parts tequila
3 lime wedges (juiced)

Preparation:
Shake Limoncello di Sonoma, tequila and the lime juice with ice. Pour into a lime [...]

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Original Cocktails

Monday February 22nd 2010

Tradizionale
1. Keep your bottle of HELLO CELLO Limoncello di Sonoma in the freezer until ready to serve.
2. Then pour generously into a chilled aperitif glass. Sit on your front porch and sip away!
Limoncello di Sonoma Paradiso
Update the Screwdriver with sophisticated ingredients.

Ingredients Per Cocktail:
1-1/2 ounces orange vodka
1/2 ounce Limoncello di Sonoma
1/2 ounce Campari
1 ounce fresh orange juice

Preparation:
Add [...]

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Valentines cocktail recipes

Tuesday February 09th 2010

Limoncello Love.
This Valentines give a  fresh creative cocktail crafted with Limoncello Love and local ingredients.
Sonoma Kiss

5 oz HelloCello Limoncello di Sonoma
5 oz  raspberry sorbet
Gloria Ferrer Brut sparkling wine
Preparation: Combine Limoncello di Sonoma and sorbet in a bowl.  Blend or mix well and return to freezer.
Serving.  Fill martini glass with sparkling wine.  Using a melon ball [...]

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Recipes from Martini Madness

Tuesday January 26th 2010

Lemon Meringue Pie: The Carneros Bistro (The Lodge at Sonoma)
Mixologist: Tony Tealdi,

2 parts Absolute Vanilla Vodka
1 part Limoncello di Sonoma
Squeeze for fresh lemon
Splash of simple syrup

Shake all ingredients and serve up.
Served with a house-made meringue cookie with black olive and lemon zest
Baci di Limon: Estate Restaurant
Mixologist: Gary Saperstein

2 parts Junipero Gin
1 part Limoncello di Sonoma
1/3 [...]

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