Hello Cello Limoncello di Sonoma » Recipes http://hellosonoma.com/blog What's going on in the world of Hello Cello by Fred and Amy Fri, 13 Jan 2012 21:18:41 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 How to make Brandy Sexy – Hustler Magazine features HelloCello’s BelloCello http://hellosonoma.com/blog/2012/01/how-to-make-brandy-sexy-hustler-magazine-features-hellocellos-bellocello/ http://hellosonoma.com/blog/2012/01/how-to-make-brandy-sexy-hustler-magazine-features-hellocellos-bellocello/#comments Fri, 13 Jan 2012 21:16:27 +0000 Fred http://hellosonoma.com/blog/?p=579 The Strip tease features HelloCello’s orange and Damiana infused BelloCello – perfect for valentines day.

]]> http://hellosonoma.com/blog/2012/01/how-to-make-brandy-sexy-hustler-magazine-features-hellocellos-bellocello/feed/ 0 “Thyme for a Fig” @Angele http://hellosonoma.com/blog/2011/07/thyme-for-a-fig-cocktai/ http://hellosonoma.com/blog/2011/07/thyme-for-a-fig-cocktai/#comments Thu, 14 Jul 2011 18:16:39 +0000 Fred http://hellosonoma.com/blog/?p=469

“Thyme for a Fig” cocktail at Angele Restaurant & Bar is a super refreshing summer cocktail.  Gin, Thyme and our sassy new FigCello.  Easy to make and easy to drink.

]]> http://hellosonoma.com/blog/2011/07/thyme-for-a-fig-cocktai/feed/ 0 HelloCello Sparkler @ Bottega http://hellosonoma.com/blog/2011/07/hellocello-sparkler-bottega/ http://hellosonoma.com/blog/2011/07/hellocello-sparkler-bottega/#comments Tue, 05 Jul 2011 18:37:19 +0000 Fred http://hellosonoma.com/blog/?p=482 A fantastic Brunch or anytime cocktail.  Muddled fresh mint, oregano and Limoncello di Sonoma.  Strained and topped with Prosecco.

Served at Micheal Chiarello’s Bottega Restaurant in Napa

]]> http://hellosonoma.com/blog/2011/07/hellocello-sparkler-bottega/feed/ 0 Carneros Cooler http://hellosonoma.com/blog/2011/07/carneros-cooler/ http://hellosonoma.com/blog/2011/07/carneros-cooler/#comments Fri, 01 Jul 2011 18:29:44 +0000 Fred http://hellosonoma.com/blog/?p=476

Ingredients:

1oz Limoncello di Sonoma

2oz Tequila

3 Strawberries

2 Basil leaves

Squeeze of fresh lemon

½ oz Simple syrup

2oz Club Soda

Directions:

Muddle Strawberries and basil.  Add remaining ingredients in an ice filled cocktail shaker and shake vigorously.  Pour into a tall glass and top with club soda.

Mixologist: Eddie Townsend, The FARM at Carneros Inn, Napa

]]> http://hellosonoma.com/blog/2011/07/carneros-cooler/feed/ 0 Mutineer Magazine, Top Ten Best Selling Cocktails http://hellosonoma.com/blog/2011/06/mutineer-magazine-top-ten-best-selling-cocktails/ http://hellosonoma.com/blog/2011/06/mutineer-magazine-top-ten-best-selling-cocktails/#comments Sat, 25 Jun 2011 18:11:57 +0000 Fred http://hellosonoma.com/blog/?p=464 Limoncello di Sonoma can be found in three cocktails at the Estate Restaurant in Sonoma.

Limoncello Drop

The Wicked

Fellini

]]> http://hellosonoma.com/blog/2011/06/mutineer-magazine-top-ten-best-selling-cocktails/feed/ 0 Cucumber Cellojito http://hellosonoma.com/blog/2011/06/cucumber-cellojito/ http://hellosonoma.com/blog/2011/06/cucumber-cellojito/#comments Fri, 10 Jun 2011 18:26:21 +0000 Fred http://hellosonoma.com/blog/?p=473

Ingredients:

4 pieces lemon cucmber (½ inch)

1oz  Limoncello di Sonoma

1.5oz light rum

3 lemon basil leaves

.5 oz agave nectar

Directions:

Muddle cucumbers and basil leaves, add remaining ingredients and fill with ice. Dump ingredients into a shaker and shake lightly, dumping all of the contents back into the glass. Slap the remaining two sprigs of thyme and garnish.

Mixologist: Tony Teadli, The Carneros Bistro at the Lodge, Sonoma

]]> http://hellosonoma.com/blog/2011/06/cucumber-cellojito/feed/ 0 Bella Borachela @ Maya http://hellosonoma.com/blog/2011/05/479/ http://hellosonoma.com/blog/2011/05/479/#comments Thu, 05 May 2011 18:32:03 +0000 Fred http://hellosonoma.com/blog/?p=479

The Original Margarita with a Sonoma Twist. Bella Borachela (Beautiful Drunk) cocktail at Maya on the The Sonoma Plaza. Try one for Cinco de Mayo.
Mexican folklore claims the “original” Margarita was made with sensual Damiana flower. This native Mexican flower is known for its mood enhancing, euphoric, and aphrodisiac effects and was first documents by Spanish missionaries. Damiana tea is traditionally to given to newlyweds on their wedding night to increase fertility and Damiana Margaritas are still sipped in places like Cabo San Lucas.

Created by Brian Gilliland at Maya Restaurant in Sonoma.
Ingredients\Directions
2oz Jimador Blanco Tequila
1oz BelloCello Ornage & Damiana infused liqueur
Squeeze of fresh lime
A bit of agave
Splash of ginger ale
Shaken and strained, served up
A float of Blood orange aqua fresco
Garnished with a orange zest salt rim

]]> http://hellosonoma.com/blog/2011/05/479/feed/ 0 Grounds for Divorce @ Bouchon http://hellosonoma.com/blog/2011/04/grounds-for-divorce-bouchon/ http://hellosonoma.com/blog/2011/04/grounds-for-divorce-bouchon/#comments Fri, 22 Apr 2011 18:45:04 +0000 Fred http://hellosonoma.com/blog/?p=490

A great cocktail featuring Limoncello di Sonoma, Compari, fresh lemon and a few secrets.  Perfect with a few mussels and the Salmon Rillittes

]]> http://hellosonoma.com/blog/2011/04/grounds-for-divorce-bouchon/feed/ 0 Crafting Fig Cocktails @ the girl and the fig http://hellosonoma.com/blog/2011/03/crafting-fig-cocktails-the-girl-the-fig/ http://hellosonoma.com/blog/2011/03/crafting-fig-cocktails-the-girl-the-fig/#comments Fri, 04 Mar 2011 18:41:27 +0000 Fred http://hellosonoma.com/blog/?p=486

We spent the day with Sondra and Mark creating the next great Fig cocktail – the Fig Kiss.

]]> http://hellosonoma.com/blog/2011/03/crafting-fig-cocktails-the-girl-the-fig/feed/ 0 FigCello is here! http://hellosonoma.com/blog/2011/02/figcello-is-here/ http://hellosonoma.com/blog/2011/02/figcello-is-here/#comments Mon, 14 Feb 2011 18:48:44 +0000 Fred http://hellosonoma.com/blog/?p=498

HelloCello’s new FigCello is now available at the girl and teh fig in Sonoma.  Try the new Fig Kiss cocktail

Made with hand picked black mission figs and a secret recipes of 14 botanicals.

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